Natural Battered Onion Rings
Sliced onion rings, battered, with a crispy bite.
Preparation advice
Prepare the product from frozen.
- Oven (preheated): At 225 °C 15-20 min.
- Deep-fryer: At 175 °C 1:30 -2 min
- Airfryer (preheated): At 180 °C 6 min.
Do not refreeze after defrosting.