Camembert Bites
Soft flavoured camembert cheese, crispy coated.
Preparation advice
Prepare the product from frozen.
- Oven (preheated): At 225 °C 10-12 min.
- Deep-fryer: At 175 °C 3 min.
- Airfryer (preheated): At 180 °C 7 min.
Do not refreeze after defrosting.
Ingredients
Cheese spread preparation (50 %) [cheese, camembert, water, butter, milk protein, emulsifying salts: polyphosphates, doium citrates; maize starch, salt], bread crumbs [24 %] (wheat flour, rice flour, salt, yeast, parsley, emulsifier: lecithins; stabiliser: calcium carbonate; barley malt extract, sugar), sunflower oil, water, wheat flour, raising agent: sodium carbonates.
Specifics
