Stable flavor profiles, strict controls and professional assurance.
At Le Duc, we believe that the best ingredients come straight from nature. Therefore, we treat what the earth provides us with care - from the origin of our raw materials to the way we produce. Sustainability is not a trend for us, but a natural choice.
Our products are pre-fried in sunflower oil and are GMO-free. All our manufactured products are vegetarian, some of our range even vegan. A large part of our range is also halal-compatible, so they fit in with various dietary requirements as well as meeting the highest standards. Every step of our process is aimed at constant reliability and safety.
We prove this with certifications according to the strictest international standards. Le Duc is BRC, IFS, FDA and SQMS-certified, which means that our processes fully comply with food safety, traceability and hygiene requirements. We strive for improvement every day, and monitor our quality with a keen eye so that our products can be used with confidence.
At Le Duc, quality equals reliability. Every product that leaves our factory must meet the highest standards of taste, food safety and ease of use. Whether it's an onion ring, cheese appetiser or coated vegetable - you can count on consistent quality.
We combine craft and technology: craftsmanship in recipes, supported by modern production lines and strict control mechanisms. All our products comply with international BRC, IFS, FDA and SQMS quality standards, and we carry out extensive quality checks on raw materials, processes and finished products on a daily basis.
Quality is a continuous process at Le Duc. We start at the source with suppliers who meet clear quality requirements. Every step in the process is carefully controlled, from the receipt of raw materials to the packaging line. Our employees are trained to spot deviations early, and our quality team works continuously on improvements.
This approach allows our customers worldwide to rely on products that are not only safe, but also stable in preparation, taste and presentation. Whether served in a quick QSR kitchen or on a stylish snack menu, our appetizers guarantee consistent quality.
At Le Duc, quality is not a department, but a mindset. We invest in training, commitment and cooperation with customers and suppliers. Only by working together - internally and externally - do we keep our standards high and build on the trust we have been building since 1998.